Amount of Hydroxyproline in Veal, loin, chop, separable lean and fat, cooked, grilled
Lamb, Veal, and Game Products
In 100 g (Grams) of Veal, loin, chop, separable lean and fat, cooked, grilled there is 0.142 g of Hydroxyproline. Change amount
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Hydroxyproline
Hydroxyproline is a nutrient present in many other foods. The below table lists foods high in Hydroxyproline other than Veal, loin, chop, separable lean and fat, cooked, grilled.
Turkey, skin, from retail parts, from dark meat, raw
|
1.13 g
|
1.13%
|
Turkey, whole, skin (light and dark), raw
|
0.89 g
|
0.89%
|
Turkey, skin from whole (light and dark), with added solution, raw
|
0.89 g
|
0.89%
|
KFC, Fried Chicken, ORIGINAL RECIPE, Wing, meat only, skin and breading removed
|
0.803 g
|
0.80%
|
KFC, Fried Chicken, EXTRA CRISPY, Wing, meat only, skin and breading removed
|
0.787 g
|
0.79%
|
KFC, Fried Chicken, EXTRA CRISPY, Breast, meat only, skin and breading removed
|
0.772 g
|
0.77%
|
POPEYES, Fried Chicken, Mild, Wing, meat only, skin and breading removed
|
0.769 g
|
0.77%
|
POPEYES, Fried Chicken, Mild, Breast, meat only, skin and breading removed
|
0.759 g
|
0.76%
|
KFC, Fried Chicken, ORIGINAL RECIPE, Drumstick, meat only, skin and breading removed
|
0.705 g
|
0.70%
|
KFC, Fried Chicken, ORIGINAL RECIPE, Breast, meat only, skin and breading removed
|
0.704 g
|
0.70%
|
KFC, Fried Chicken, EXTRA CRISPY, Drumstick, meat only, skin and breading removed
|
0.7 g
|
0.7%
|
POPEYES, Fried Chicken, Mild, Drumstick, meat only, skin and breading removed
|
0.686 g
|
0.69%
|
Chicken, wing, frozen, glazed, barbecue flavored, heated (microwave)
|
0.658 g
|
0.66%
|
Pork, cured, bacon, cooked, broiled, pan-fried or roasted, reduced sodium
|
0.65 g
|
0.65%
|
POPEYES, Fried Chicken, Mild, Thigh, meat only, skin and breading removed
|
0.633 g
|
0.63%
|
KFC, Fried Chicken, ORIGINAL RECIPE, Breast, meat and skin with breading
|
0.633 g
|
0.63%
|
Pork, cured, bacon, cooked, baked
|
0.628 g
|
0.63%
|
Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked
|
0.619 g
|
0.62%
|
KFC, Fried Chicken, EXTRA CRISPY, Thigh, meat only, skin and breading removed
|
0.615 g
|
0.62%
|
KFC, Fried Chicken, ORIGINAL RECIPE, Drumstick, meat and skin with breading
|
0.605 g
|
0.60%
|
Veal, loin, chop, separable lean and fat, cooked, grilled
Veal, loin, chop, separable lean and fat, cooked, grilled is a type of Lamb, Veal, and Game Products. The most significant nutrients in Veal, loin, chop, separable lean and fat, cooked, grilled are listed below.
Water
|
61.41 g
|
61.41%
|
Energy (calorie)
|
198 kcal
|
|
Energy (joule)
|
829 kJ
|
|
Protein
|
28.04 g
|
28.04%
|
Total lipid (fat)
|
9.48 g
|
9.48%
|
Ash
|
1.03 g
|
1.03%
|
Carbohydrate, by difference
|
0.16 g
|
0.16%
|
Fiber, total dietary
|
0 g
|
|
Sugars, total
|
0 g
|
|
Calcium, Ca
|
17 mg
|
0.02%
|
Iron, Fe
|
0.82 mg
|
|
Magnesium, Mg
|
32 mg
|
0.03%
|
Phosphorus, P
|
208 mg
|
0.21%
|
Potassium, K
|
229 mg
|
0.23%
|
Sodium, Na
|
86 mg
|
0.09%
|
Zinc, Zn
|
1.81 mg
|
|
Copper, Cu
|
0.119 mg
|
|
Manganese, Mn
|
0.015 mg
|
|
Selenium, Se
|
24.4 µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Nutrients in Veal, loin, chop, separable lean and fat, cooked, grilled